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Driven by
Instinct

Set in the heart of Lutyens’ Delhi at 1, Humayun Road, Louve is a

chef-led dining destination. Envisioned by restaurateur Shikha Begwani, the menu is guided by instinct and plated with precision. Modern European dining anchors the lower floor, while upstairs, contemporary Chinese plates bring contrast and depth, complemented by signature cocktails crafted to reflect mood, moment or philosophy.

GET IN TOUCH

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CHEF-LED, FOOD FIRST

Louve—Modern European Menu

Instinctively plated, seasonally led. The Louve menu by Chef Selim Fidan presents a unique take on European dining, guided by fresh produce, elegant proteins and textural balance. From afternoon bakes to dinner mains, each dish is built around clarity of flavour and a composed, sensory approach to the plate. 

Cocktail Philosophy

Head Mixologist, Vasile Dorofeev delivers to the depth of his soul and his skills to bring sixteen signature cocktails, of the kind never sipped before in Delhi. Eight cocktails are made to match a mood, while eight are made to match your personal philosophy. Crafted with global spirits and regional detail, you can't afford to miss this experience.

The Umami Upstairs

Modern Contemporary Chinese, reinvented by Chef Phankri Bey.

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TABLE TALK

In the heart of Lutyens’ Bungalow Zone, Louve emerges as a quiet escape

Designed by Sabrjit Singh, the space features soaring double-height ceilings, classical monochrome marble floors and garden-facing gazebos, creating a transportive experience. With a focus on French and Italian techniques, the food menu is complemented by a beverage program themed to ‘Cocktails from Memory,’ which invites guests to select drinks based on emotions. Designed for those who value sophistication over fleeting trends, this one is a must-visit.

- Vogue India

Louve was born from a desire to create something Delhi had not experienced before—a dining destination that feels globally fluent yet deeply grounded, where cuisine, design, and atmosphere exist in perfect harmony.

Louve, an opulent European gastronomic destination founded by hospitality entrepreneur Shikha Begwani, introducing a rare, chef-led dining experience to the capital. Led by chef Selim, whose culinary journey includes the Michelin-starred Mikla and Cipriani, Louve offers a refined European culinary expression rooted in French and Italian techniques.

- ET Hospitality World

Book A Table At One

Location

1, Humayun Road, New Delhi.

Hours

Mon-Sun 12:00 pm - 1:00 am

Contact

‭+91 93559 99394

+91 93553 39394‬

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